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  2. Tempering (metallurgy) - Wikipedia

    en.wikipedia.org/wiki/Tempering_(metallurgy)

    Tempering at a slightly elevated temperature for a shorter time may produce the same effect as tempering at a lower temperature for a longer time. Tempering times vary, depending on the carbon content, size, and desired application of the steel, but typically range from a few minutes to a few hours. Tempering quenched steel at very low ...

  3. Forging temperature - Wikipedia

    en.wikipedia.org/wiki/Forging_temperature

    Forging temperature is the temperature at which a metal becomes substantially more soft, ... Carbon steel - 0.50% carbon content 1230 [2] 2246 ~1425-1540

  4. Differential heat treatment - Wikipedia

    en.wikipedia.org/wiki/Differential_heat_treatment

    The quenched-steel is first sanded or polished, to remove any residual oxidation, revealing the bare metal underneath. The steel is then heated in a localized area, such as the hammering-end of a chisel or the handle-end of an axe. The smith then carefully gauges the temperature by watching the tempering colors of the steel. As the steel is ...

  5. Hardened steel - Wikipedia

    en.wikipedia.org/wiki/Hardened_steel

    The steel is gradually heated until the desired temper colours are drawn, generally at a temperature significantly lower than the alloy's critical temperature. Different colours in the temper spectrum reflect different balances of hardness to toughness, so different temper levels are appropriate for different applications.

  6. Heat treating - Wikipedia

    en.wikipedia.org/wiki/Heat_treating

    Tempering consists of heating steel below the lower critical temperature, (often from 400˚F to 1105˚F or 205˚C to 595˚C, depending on the desired results), to impart some toughness. Higher tempering temperatures (maybe up to 1,300˚F or 700˚C, depending on the alloy and application) are sometimes used to impart further ductility, although ...

  7. Yes, You Really Should Bake With Room Temperature Eggs ... - AOL

    www.aol.com/yes-really-bake-room-temperature...

    Room-temperature ingredients are more easily incorporated with one another. And all of these dairy items have proteins that will do the best job of locking in minuscule air bubbles if they are at ...

  8. Hollomon–Jaffe parameter - Wikipedia

    en.wikipedia.org/wiki/Hollomon–Jaffe_parameter

    Holloman and Jaffe determined the value of C experimentally by plotting hardness versus tempering time for a series of tempering temperatures of interest and interpolating the data to obtain the time necessary to yield a number of different hardness values. This work was based on six different heats of plain carbon steels with carbon contents ...

  9. HIV isn't the death sentence it once was: How related deaths ...

    www.aol.com/hiv-isnt-death-sentence-once...

    HIV deaths continue to fall in 21st century. It took decades to reach current strides in HIV care, largely due to early public health failures. The first U.S. cases of AIDS emerged in 1981, though ...