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Chowking (Chinese: 超群; pinyin: chāoqún; lit. 'preeminent') is a Filipino fast food restaurant chain that serves Filipino Chinese cuisine.Founded in 1985, Chowking was acquired by Jollibee Foods Corporation in 2000.
In Malaysia, it is called a kuali (small wok) or kawah (big wok). [19] Similarly in the Philippines, the wok is known as kawali in Tagalog or kalaha in Cebuano (Philippine Spanish: carajay), and it is called talyasi in Kapampangan. Bigger pans used for festivals and gatherings are known as kawa in most languages of the Philippines.
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The 100th branch in the Philippines opened in Davao City in 1991 while its 500th store opened in Basilan in 2004. [6] There were 954 Jollibee branded restaurant locations in the Philippines officially recorded to be operating during November 2016. [8] The 1,000th Jollibee store in the country at the Bonifacio Global City was opened in 2017. [9]
Jollibee is a Filipino chain of fast food restaurants owned by Jollibee Foods Corporation (JFC) which serves as its flagship brand. Established in 1978 by Tony Tan Caktiong, it is the Philippines' top fast food restaurant [3] and is among the world's fastest growing restaurants, [4] expanding its international presence from 2014 to 2024 almost sixfold. [5]
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Foodpanda (stylized as foodpanda) is a Singaporean online food and grocery delivery platform owned by Berlin-based Delivery Hero. [2] Foodpanda operates as the lead brand for Delivery Hero in Asia, with its headquarters in Singapore. [3]
The Filipino carajay (spelled the Spanish way) is actually the Chinese wok. The cooking process for Chinese Filipino cuisine also derives from Chinese methods. Pesa is Hokkien for "plain boiled" ( Chinese : 白煠 ; Pe̍h-ōe-jī : pe̍h-sa̍h ) and is used only in reference to the cooking of fish, the complete term being peq+sa+hi, the last ...