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Hasma (harsmar, hashima) is a Chinese and widely Central Asian dessert ingredient made from the dried fatty tissue found near the fallopian tubes of true frogs, typically the Asiatic grass frog (Rana chensinensis). Because of its whitish appearance, hasma is often called "snow frog fat". [1]
The edible frog (Pelophylax kl. esculentus) [1] [2] is a hybrid species of common European frog, also known as the common water frog or green frog (however, this latter term is also used for the North American species Rana clamitans). It is used for food, particularly in France as well as Germany and Italy, for the delicacy frog legs. [3]
They have short vertebral columns, with no more than 10 free vertebrae and fused tailbones (urostyle or coccyx). [47] Frogs range in size from Paedophryne amauensis of Papua New Guinea that is 7.7 mm (0.30 in) in snout–vent length [48] to the up to about 35 cm (14 in) and 3.3 kg (7.3 lb) goliath frog (Conraua goliath) of central Africa. [49]
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The food sources of the crab-eating frog are mainly determined by the locally available prey. Near fresh water, its diet consists largely of insects. But in an environment with brackish water, small crustaceans , including crabs , form the main part.
The African bullfrog (Pyxicephalus adspersus), also known as the giant bullfrog or the South African burrowing frog, is a species of frog in the family Pyxicephalidae.
The frog has been found to defecate viable seeds and likely helps in the spread of the plants it consumes. [ 3 ] The plants Erythroxylum ovalifolium and Maytenus obtusifolia both contain toxic alkaloids and terpenes , [ 7 ] [ 8 ] and Xenohyla truncata has been found to excrete from its skin the chemical compound N-phenyl-acetamide , which is ...
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