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  2. Myron Mixon - Wikipedia

    en.wikipedia.org/wiki/Myron_Mixon

    In May 2012, he appeared on NBC's The Today Show in a BBQ cookoff against Pat Martin of Tennessee restaurant Martin's Bar-B-Que. Myron cooked a brisket recipe while Martin cooked "red neck tacos." [12] Mixon was elected mayor of his hometown of Unadilla, Georgia, and was sworn in for a four-year term in January 2016. [13]

  3. Fingerlicking Regional Rib Recipes - AOL

    www.aol.com/best-regional-rib-recipes-america...

    These prize-winning spare ribs are smoked with chunks of maple and apple wood. Flavored with a spice rub and a sweet heat rub, the zing is balanced with liberal doses of honey, sugar, and butter ...

  4. Memphis-style barbecue - Wikipedia

    en.wikipedia.org/wiki/Memphis-style_barbecue

    Memphis-style barbecue is slow cooked in a pit and ribs can be prepared either "dry" or "wet". "Dry" ribs are covered with a dry rub consisting of salt and various spices before cooking and are normally eaten without sauce. "Wet" ribs are brushed with sauce before, during, and after cooking.

  5. Best in the West Nugget Rib Cook-off - Wikipedia

    en.wikipedia.org/wiki/Best_in_the_West_Nugget...

    There is also a "people's choice award" and an award for best sauce. [11] The 32nd annual Rib Cook-off will take place 01–06 September 2021, as there'll be no cook-off in 2020 caused by the COVID-19 pandemic. There will be 23 competitors vying for upwards of $20,000 in prize money. The event includes a Rib Village, beer garden and live ...

  6. Fleisher’s “Secret” Chicken Rub Recipe - AOL

    www.aol.com/.../recipes/fleishers-secret-chicken-rub

    This rub will keep in an airtight container for 6 months. Shake or mix well before using. Recipe from The Butcher's Guide to Well-Raised Meat by Joshua and Jessica Applestone/ Clarkson Potter, a ...

  7. Kansas City–style barbecue - Wikipedia

    en.wikipedia.org/wiki/Kansas_City–style_barbecue

    With clientele from all across America, Curt's specializes in barbecue prepared with Kansas City rub. It has a long history of award-winning barbecue, having won eight times the American Royal barbecue competition, the largest in the world. It closed and was for sale as of July 2018 after seventy years of operation.

  8. Joey Chestnut - Wikipedia

    en.wikipedia.org/wiki/Joey_Chestnut

    Pastrami: 25 Katz's Delicatessen half pastrami sandwiches in ten minutes (Manhattan, New York, on June 2, 2013) at the Katz's Delicatessen World Pastrami Eating Championship; Pork ribs: 13.76 lb (6.24 kg) pork rib meat (John Ascuaga's Nugget Casino in Sparks, Nevada, on August 28, 2013) at John Ascuaga's Nugget World Rib Eating Championship ...

  9. The Best Thing I Ever Ate - Wikipedia

    en.wikipedia.org/wiki/The_Best_Thing_I_Ever_Ate

    BBQ Pork Ribs Delilah Winder Ronnie's Ribs, Wings and Other Things (Closed) Richmond, VA: 2 EV0102 Bar-B-Que BBQ Beef Ribs Michael Symon Daisy May's (Closed) New York, NY: 2 EV0102 Bar-B-Que Baked BBQ Pork Buns Chris Cosentino Yank Sing: San Francisco, CA: 2 EV0102 Bar-B-Que BBQ Combo Plate and BBQ Beef Ribs Duff Goldman and Bobby Flay The Salt ...

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