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Today, there are enough bison, often farm-raised, to supply firms like Jackson Hole Buffalo Co., which processes about 350 to 400 animals a year. The bison population now is in the several hundred ...
Buffalo meat has a lower fat content, and its fat is milky white, compared to the yellow-white fat of beef. Buffalo meat is darker in color, and buffaloes, because of their larger size, have harder bones than cows. Buffalo meat has a lower muscle pH of 5.6±0.4 whereas beef muscle has a pH of 6.4±0.7.
A controversial agreement between the state of Montana and Ted Turner, involving the transfer of nearly 100 buffalo from Yellowstone National Park to the media mogul's Montana ranch for an ...
Buffalo hunting, i.e. hunting of the American bison, was an activity fundamental to the Indigenous peoples of the Great Plains, providing more than 150 uses for all parts of the animal, including being a major food source, hides for clothing and shelter, bones and horns as tools as well as ceremonial and adornment uses.
The animals are worthless - there isn't worse meat on earth to eat - and they ruin the whole territory for cattle grazing purposes. So the buffalo remain - sentimental reminders of the America of the past." [6] It seems that profit was the principal motive for Mr. Dooly to establish the herd on Antelope Island.
Today, there are enough bison, often farm-raised, to supply firms like Jackson Hole Buffalo Co., which processes about 350 to 400 animals a year. The bison population now is in the several hundred ...
Although colloquially referred to as a buffalo in the United States and Canada, [2] it is only distantly related to the true buffalo. The North American species is composed of two subspecies, the Plains bison , B. b. bison , and the wood bison , B. b. athabascae , which is the namesake of Wood Buffalo National Park in Canada.
In some regions, a distinction between stockers and feeders (by those names) is the distinction of backgrounding versus immediate sale to a finisher. A castrated male is called a steer in the United States. Older steers are sometimes called bullocks in other parts of the world, [6] but in North America this term refers only to a young bull ...
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