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White chocolate is a form of chocolate made of cocoa butter, sugar and milk.Unlike milk and dark chocolate, it does not contain cocoa solids, which darken the chocolate.White chocolate has an ivory color, and can smell of biscuit, vanilla or caramel, although it can also easily pick up smells from the environment and become rancid with its relatively short shelf life.
Add the melted chocolate, cocoa powder, agave, almond milk, pure vanilla extract and kosher salt. 4. Blend until very smooth and creamy, scraping down the bowl as needed.
In white chocolate, they are all replaced by milk solids, hence its ivory color. [53] Other forms of eating chocolate exist, these include raw chocolate (made with unroasted beans) and ruby chocolate. An additional popular form of eating chocolate, gianduja, is made by incorporating nut paste (typically hazelnut) to the chocolate paste. [54]
White chocolate, although similar in texture to that of milk and dark chocolate, does not contain any cocoa solids that impart a dark color. It is made of sugar, milk, and cocoa butter, which has been extracted from the cocoa liquor. It is pale ivory colored, and lacks many of the compounds found in milk and dark chocolates.
White chocolate works so well in combination with other types of chocolate, too, creating a perfect balance in your favorite chocolate desserts, like triple chocolate cookies.
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Cocoa butter can contribute a yellow color to white chocolate, which can be considered undesirable OK, but I guess what you should be doing is describing what white chocolate should be (taste, colour, smell, texture etc.) and then saying what deviations from the norm are undesirable and how they appear. You should do it particularly because you ...
[2] [3] [4] It has a pink color, and Barry Callebaut says it is a fourth natural type of chocolate (in addition to dark, milk, and white chocolate varieties). [5] [6] Some other industry experts have said that some cacao pods are naturally pink or purple in colour, and thus pink chocolate has been available before.
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