Search results
Results from the WOW.Com Content Network
The Illinois Department of Financial and Professional Regulation was created on July 1, 2004. It is responsible for the regulation, oversight, and licensure of almost 300 different types of professional licenses and financial institutions. The current director ("Secretary") of this department is Mario Treto, Jr.
The school was accredited by the Higher Learning Commission and was located in Chicago, Illinois. The school offered an Associate of Occupational Studies degree, a Certificate Program in Le Cordon Bleu Culinary Arts, and an Associate of Occupational Studies degree in Le Cordon Bleu Pâtisserie and Baking. [3]
The regulations are codified in the Illinois Administrative Code. [3] The Illinois Register is the weekly publication containing proposed and adopted rules. [3] There also exist administrative law decisions. [7] Both the Illinois Administrative Code and Illinois Register are maintained by the Illinois Secretary of State.
For premium support please call: 800-290-4726 more ways to reach us
If details from an inspection report published in the database need clarification, restaurant owners and managers can contact reporter Jennifer Green at 618-239-2643 or jgreen@bnd.com. Definitions
You can find the BND’s Metro-east Restaurant Inspection Database online at bit.ly/3yi74y3. The database now includes 315 restaurants. St. Clair County has a total of 1,028 restaurants, which ...
Get AOL Mail for FREE! Manage your email like never before with travel, photo & document views. Personalize your inbox with themes & tabs. You've Got Mail!
The Licensing Division is responsible for reviewing state liquor applications and issuing new and renewal state liquor licenses. There are 28 different license categories - including airplanes, trains, liquor stores, non-beverage users, out-of-state distributors, special events, non-resident dealers, national and foreign licensing, and brand ...