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Food safety experts explain why there have been so many food recalls lately, plus how to stay on top of the latest news surrounding them.
Contaminated food is causing a growing number of illnesses in the United States, and severe cases that lead to hospitalization or death are becoming more common. There were about 300 food recalls ...
Meanwhile, the U.S. Department of Agriculture (USDA), which regulates meat, poultry and egg products, has announced 50 recalls. Last year, there were 313 food recalls, up from 289 the year prior ...
On Oct. 9, the U.S. Department of Agriculture’s Food Safety and Inspection Service announced a widespread recall of nearly 10 million pounds of ready-to-eat meat and poultry products produced by ...
Massive listeria-related recalls in recent months have affected millions of pounds of food products sold nationwide at Trader Joe's, Target, Walmart, Ralphs and other retailers.
A major recall of nearly 12 million pounds of meat and poultry that may have been contaminated with listeria has affected stores nationwide Costco recalls more items over listeria fears. What we ...
From E. coli traced to slivered onions on McDonald's Quarter Pounders to mass recalls of frozen waffles due to listeria risk, foodborne illness seems ever-present in the headlines.
Why are there so many food recalls lately? Experts discuss food recall trends, outbreaks, and tips for consumers to stay safe.
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