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Jack Fruit is the national fruit of Bangladesh and is widely cultivated in tropical regions of Bangladesh. Brazil: Cupuaçu: Theobroma grandiflorum [citation needed] Belgium: Apple: Malus domestica [citation needed] Bulgaria: Apple: Malus domestica [citation needed] Cambodia: Chicken egg banana (chek pong moan in Khmer) Musa aromatica [11]
Citrus unshiu is a semi-seedless and easy-peeling citrus species, also known as the satsuma mandarin or Japanese mandarin. [1] During the Edo period of Japan, kishu mikans were more popular because there was a popular superstition that eating Citrus unshiu without seeds made people prone to infertility.
Japanese citrus fruits were first mentioned in the Kojiki and Nihonshoki, compiled in the 700s, and the Man'yōshū and Kokin Wakashū, poetry anthologies compiled in the 700s and 900s, mention the Tachibana orange as a subject of waka poetry and describe its use as a medicinal, ornamental, and incense plant.
Sanbokan (Citrus sulcata Takahashi, ja:さんぼうかん or 'Sanbokan', [1]) is a Japanese citrus fruit of the Wakayama prefecture [2] similar to a mandarin orange, easily distinguished by its pronounced basal nipple. Parentage is unknown. Fruit is moderately juicy and of a good flavor. 'Sanbokan' is late ripening. [3]
In the high season for kinsei, each fruit costs around US$0.50 at the Brazilian street market and supermarkets. [citation needed] In South Korea, dekopon is called hallabong (한라봉) after Hallasan, the mountain located on Jeju Island where it is primarily grown. [11] They were introduced to Korea from Japan in 1990. [12]
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Japan Self-Defense Forces Naval Ensign of Japan: National personification: Amaterasu [citation needed] Amaterasu: National founder: Emperor Jimmu (神武天皇 Jinmu-tennō) Emperor Jimmu: National dish: Sushi, Japanese curry, ramen: Sushi, [3] [4] [5] National liquor: Sake: Sake [6] National fruit: Japanese persimmon: Japanese persimmon [7 ...
Akebia quinata and Akebia trifoliata both bear edible fruit, containing a sweet white flesh. [4] Flavor varies greatly in akebias, even within the same species, with some individuals displaying a complex flavor profile resembling a mixture of banana, passionfruit and lychee, with others being mild, or even insipid (flavorless). [5]