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2. Grand Marnier - Wikipedia

   en.wikipedia.org/wiki/Grand_Marnier

   The brand's best-known product is Grand Marnier Cordon Rouge, an orange-flavored liqueur created in 1880 by Alexandre Marnier-Lapostolle. It is made from a blend of Cognac brandy, distilled essence of bitter orange, and sugar, containing 40% alcohol (70 proof in the UK, 80 proof in the US). [1] [2] It is commonly consumed "neat" as a cordial or ...

3. List of cocktails - Wikipedia

   en.wikipedia.org/wiki/List_of_cocktails

   Lemonade margarita (tequila blanco, Cointreau, and either frozen lemonade from concentrate or a naturally sweetened lemonade made of lemon juice, maple syrup or agave, and water) [53][54] Lemonade rum punch (coconut rum, dark rum, pineapple juice, lemonade) [55] Long Island iced tea. IBA.

4. Sidecar (cocktail) - Wikipedia

   en.wikipedia.org/wiki/Sidecar_(cocktail)

   The sidecar is a cocktail traditionally made with brandy (usually cognac), orange liqueur (Cointreau, Grand Marnier, dry curaçao, or a triple sec), and lemon juice. It became popular in Paris and London in the early 1920s. Common modifications of the original recipe are a sugar rim, added sugar syrup, and an orange twist or lemon twist.

5. Ree's Apple Cider Margarita Is the Official Cocktail of Fall

   www.aol.com/rees-apple-cider-margarita-official...

   Put the maple syrup in a separate shallow dish. Dip the rim of a glass in the maple syrup, then into the spiced sugar, turning to coat; set aside. For the margarita: To the base of a cocktail ...

6. Cointreau - Wikipedia

   en.wikipedia.org/wiki/Cointreau

   Cointreau (UK: / ˈkwɒntroʊ, ˈkwɑːn -/, US: / kwɑːnˈtroʊ, kwæ̃ˈ -/, [1][2][3] French: [kwɛ̃tʁo]) is a brand of orange-flavoured triple sec liqueur produced in Saint-Barthélemy-d'Anjou, France. It is consumed as an apéritif and digestif, [4] and is a component of several well-known cocktails. It was originally called [5 ...

7. The 10 Best Cozy Cocktails to Make This Fall - AOL

   www.aol.com/10-best-cozy-cocktails-fall...

   Maple-Bourbon Smash. Julia Hartbeck. Bourbon and maple syrup are complementary flavors that are frequently combined in fall cocktails. This fruit-forward Old Fashioned variation comes from Robb ...