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Chorizo is a mixture of chopped pork meat, pork fat, salt, whole pepper grains, cinnamon, achiote, and other spices, which produce its characteristic deep red color. A traditional dish consists of fried egg, mashed potatoes, avocado, salad, and slices of fried chorizo.
Pumpkin-Chorizo Pizza Give pizza night a big fall boost with this smokey, savory dish. Shaved pumpkin is melt-in-your-mouth good, and pairs well with onion, chorizo, and sharp Cheddar cheese.
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Chorizo is a sausage brought over from Spain, that keeps is Spanish tradition and used in a variety of Puerto Rican dishes. Arroz con pollo is frequently done with chorizo, asopao con pollo y chorizo (rice soup with chicken and chorizo), arroz mamposteao (Puerto Rican fried rice with chorizo), chorizo potato salad, and classic breakfast chorizo ...
A plate of bratwurst, sauerkraut and mashed potatoes, typical of German cuisine. Csabai kolbászok (Hungarian csabai sausages) Full Scottish breakfast: black pudding, Lorne sausage, toast, fried mushrooms and baked beans. A sausage is a type of meat product usually made from ground meat —often pork, beef, or poultry —along with salt, spices ...
Crock-Pot Breakfast Casserole. This Crock-Pot recipe is loaded with chorizo sausage, eggs, hash browns, and jalapeño peppers. To give it even more Tex-Mex flavor, top it off with pico de gallo ...
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