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  2. The Most Mouthwatering Fried Food in Every State - AOL

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    From the original recipe at KFC to local gems in Louisville like Indi’s or Momma’s Mustard, Pickles & BBQ, you'll find fried chicken that’s crispy, juicy, and bursting with flavor. 400tmax ...

  3. 35 Soul Food Recipes That Southerners Swear By (and ... - AOL

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    In fact, you probably have all the necessary ingredients already, minus the sweet potatoes themselves. Thanks to sugar, butter and a few more seasonings, the water the potatoes cook in magically ...

  4. Sorullos - Wikipedia

    en.wikipedia.org/wiki/Sorullos

    Sorullos are a fried cornmeal -based dish [1] that is a staple of the Puerto Rican cuisine. [citation needed] Sorullos are served as a side dish or as appetizers (commonly known by the diminutive form sorullitos), and are sometimes stuffed with cheese. [2] They can be served with mayoketchup, coffee or dusted in confectioners' sugar.

  5. Cuisine of the Midwestern United States - Wikipedia

    en.wikipedia.org/wiki/Cuisine_of_the_Midwestern...

    Smoked or sugar-cured trout is prepared from local fish in areas along the North Shore like Duluth. [94] [95] [96] Walleye is the state fish of Minnesota and it is common to find it on restaurant menus. Battered and deep-fried is a popular preparation for walleye, as is grilling. Many restaurants feature walleye on their Friday night fish fry.

  6. List of soul foods and dishes - Wikipedia

    en.wikipedia.org/wiki/List_of_soul_foods_and_dishes

    The seasoned breading adds a crisp coating or crust to the exterior. Chicken and waffles, in particular, is a soul food dish associated with special occasions. [20] Fried fish [1] Any of several varieties of fish, including catfish, whiting, [21] porgies, bluegill, sometimes battered in seasoned cornmeal.

  7. 64 best seafood recipes to feast on - AOL

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    Shiitake mushrooms, shallots, asparagus, cherry tomatoes, carrots and olives cook alongside the fish in parchment packets. Serve with a sprinkle of fresh herbs such as basil and chives. Pan-Fried ...

  8. Iron Range cuisine - Wikipedia

    en.wikipedia.org/wiki/Iron_Range_cuisine

    Iron Range cuisine refers to the cooking traditions and dishes of the Arrowhead region and Iron Range of Minnesota. Iron Range cuisine is based on Italian, Cornish, Scandinavian, and Slovenian cuisine. [1] It was heavily influenced by Native American cuisine, seen in the use of wild rice. Many of the dishes were brought by immigrants.

  9. Nutrition: 420 calories, 16g fat (3g sat fat), 960mg sodium, 50g carbs (1g fiber, 7g sugar), 17g protein. We know, we didn't expect a fish sandwich at Dairy Queen, either! With 17 grams of protein ...

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