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Learn how to make the best turkey gravy from pan drippings with these easy step-by-step instructions. Then ladle it over your turkey and all the sides!
Make the roux: Set the now empty roasting pan over medium heat. Melt the butter, then add the flour, mixing with a wooden spoon until the flour is cooked and lightly browned, about 3-5 minutes. Add the turkey drippings: Slowly pour the separated juices into the flour mixture while constantly whisking.
How to Make the Best Turkey Gravy - This is simply the most perfect gravy for your Thanksgiving turkey using pan drippings! So rich, so smooth and so easy!
Making classic turkey gravy from scratch from the drippings at the bottom of the roasting pan is so easy and SO much better than store-bought gravy! Whip up a batch in only 15 minutes with this easy recipe.
20 Reviews. 5 Photos. This homemade turkey gravy is super simple to make with the pan drippings you have after cooking the turkey. It's much better than using a jar or a can. You can adjust the flavor by using turkey or vegetable stock, white wine, or herbs such as rosemary or thyme. Submitted by Travis Strean. Updated on October 24, 2024.
Homemade Turkey Gravy (from Drippings!) — An EASY, foolproof recipe with lots of TIPS for PERFECT turkey gravy that’s ready in 5 minutes!! The whole family will LOVE this gravy over their Thanksgiving turkey, mashed potatoes, or as a comfort food addition to your dinner table during other times of the year!!
To Make 3 Cups of Cornstarch Gravy: Mix 2 tablespoons of cornstarch with 1/4 cup of cool stock or water. Pour it into a saucepan and add 2 and 3/4 cup of liquid made up of drippings and/or other liquids (such as 2 and 1/4 cups stock and 1/2 cup white wine). Stir and cook over medium-high heat until it comes to a boil.
This homemade turkey gravy recipe makes incredibly flavorful gravy from the turkey drippings and just a few pantry staples. It’s the best I have ever tried (no exaggeration), and it’s also incredibly easy to make.
In this simple guide, we’ll walk you through the steps to create velvety, flavorful gravy that will have your guests begging for seconds. So, roll up your sleeves, grab that turkey drippings pan, and let’s dive into the world of delicious, homemade turkey gravy.
Turkey drippings: the key to a good turkey gravy is to use the pan drippings from the turkey you cook. That way it’s plenty rich and flavorful without needing to add extra ingredients like heavy cream. Get my best ever turkey recipe here! Some people use the turkey giblets in their gravy recipes, but I just toss those.