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In the 2015 documentary For Grace, Curtis Duffy and his life journey to the creation of Grace are featured; [9] originally from Ohio, as a teenager Duffy overcame his father's murder of his mother and subsequent suicide. [10] As of late 2016, Grace edged out Alinea as Chicago's most expensive restaurant and one of the most costly in the United ...
Duffy appeared as a judge for four seasons (2011–2014) on the Chicago Restaurant Pastry Competition reality TV show. [17] The 2015 Netflix documentary For Grace centers on Duffy and his journey to becoming a three-Michelin-starred chef. [18] In 2018 Duffy appeared as a guest judge in the season finale of Top Chef: Colorado. [19]
Restaurant information; Head chef: Curtis Duffy [1] Rating: Michelin Guide: Street address: 108 East Superior Street: City: ... Avenues was a restaurant in Chicago, ...
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The restaurant is co-owned by chef Curtis Duffy and his business partner Michael Muser, respectively former head chef and general manager at Grace, a 3-star Michelin restaurant that was abruptly closed in December 2017 after the duo's offer to buy the restaurant was rejected by its investor-owner. [8]
The partners continued expanding the company's network of restaurants. By the mid-1980s, the company employed over 2,000 people and had annual revenues of $40 million. [4] Since its founding the company has opened 130 restaurants, with 70 concepts. [5] The restaurants are unique and vary in price, theme, and cuisine.
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Brigham's – a Boston-area ice cream parlor and restaurant chain that closed in 2013 [2] Britling Cafeterias; Bugaboo Creek Steakhouse; Burger Chef; Carrols Restaurant Group; Cheeseburger in Paradise; Chi-Chi's; Childs Restaurants; China Coast; Clifton's Cafeteria; Clock; Coon Chicken Inn; Cuppy's Coffee; Deco Refreshments, Inc. Dee's Drive-In