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This concept is just as easy to whip together and lets the family pick the toppings, from sour cream, salsa, guacamole, or shredded cheese. GET THE RECIPE For more Southern Living news, make sure ...
These highly-rated dinner recipes, like cauliflower grain bowls and marry-me-chickpeas, are high in protein with at least 15 grams per serving.
Fresh feta cheese is combined with herbs, garlic, and cream cheese, whipped until super-smooth, then topped with tart homemade cranberry sauce, toasted pistachios, and honey. The result is a salty ...
Zucchini-and-Pepper Gratin with Herbs and Cheese. Daniel Humm uses pleasantly salty Sbrinz cheese to top a gratin made with a ratatouille-like mix of sautéed zucchini strips, bell peppers and ...
Buffalo Chicken Wonton Cups. Makes 24. Ingredients. 24 wonton wrappers, store-bought. 1 Tablespoon olive oil. 4 ounces cream cheese, room temperature. ¼ cup (2 ounces) Buffalo wing sauce
Brussels Sprout Gratin. A creamy Brussels sprouts casserole is a delightful accompaniment to any holiday meal. Our healthier version skips the heavy cream and butter found in most recipes—saving ...
This recipe is a fantastic way to make use of leftover steak from dinner, and Dr. Mohr says it looks tasty. "I'd swap the sour cream for plain Greek yogurt for even a bit more protein with the ...
This warm, cheesy appetizer is based on the popular feta pasta, but in dip form! It's best when scooped up with pita chips, crackers, or crudites. Get the Baked Feta Dip recipe at Little Sunny ...