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  2. Cheryl Forberg - Wikipedia

    en.wikipedia.org/wiki/Cheryl_Forberg

    Cooking with Quinoa For Dummies (Wiley 2013) Flavor First (Rodale 2011), author; The Biggest Loser Food Journal (Rodale 2010), contributor; The Biggest Loser Six Weeks To A Healthier You (Rodale 2010), author, New York Times bestseller; The Biggest Loser Simple Swaps (Rodale 2009), author, New York Times bestseller

  3. Martin Yan - Wikipedia

    en.wikipedia.org/wiki/Martin_Yan

    Martin Yan (Chinese: 甄文達; born 22 December 1948) is a Chinese-American chef and food writer. He has hosted his award-winning PBS-TV cooking show Yan Can Cook since 1982.

  4. Julia's Kitchen Wisdom - Wikipedia

    en.wikipedia.org/wiki/Julia's_Kitchen_Wisdom

    As the final book in Child's oeuvre, ‘Julia’s Kitchen Wisdom’ is a compilation of her previous 16 cookbooks, forming a “loose-leaf kitchen reference guide”. [2] It is intended for use by home-cooks to answer cooking questions and solve common cooking problems, such as how long to cook a particular cut of meat, the most suitable accompaniments to serve with a certain dish, or ...

  5. Mary Sue Milliken - Wikipedia

    en.wikipedia.org/wiki/Mary_Sue_Milliken

    Mary Sue Milliken with chef Fergus Henderson at a dinner at the US Embassy in London in 2019.. In collaboration with Feniger and others, Milliken has published five cookbooks: City Cuisine (1989), Mesa Mexicana (1994), Cantina: The Best of Casual Mexican Cooking (1996), Cooking with Too Hot Tamales (1997) and Mexican Cooking for Dummies (1999/2002).

  6. Susan Feniger - Wikipedia

    en.wikipedia.org/wiki/Susan_Feniger

    Susan Feniger is an American chef, restaurateur, cookbook author, and radio and TV personality. She is known for starring in the cooking show Too Hot Tamales on the Food Network and opening several influential restaurants in Los Angeles. She has been awarded a Lifetime Achievement Award by the California Restaurant Association.

  7. Complete Idiot's Guides - Wikipedia

    en.wikipedia.org/wiki/Complete_Idiot's_Guides

    The Complete Idiot's Guides (" The Idiot's Guide to ..." series) is a product line of how-to and other reference books published by Dorling Kindersley (DK). The books in this series provide a basic understanding of a complex and popular topics. The term "idiot" is used as hyperbole, to reassure readers that the guides will be basic and ...

  8. Betty Crocker Cookbook - Wikipedia

    en.wikipedia.org/wiki/Betty_Crocker_Cookbook

    The Betty Crocker Cookbook is a cookbook written by staff at General Mills, the holders of the Betty Crocker trademark. The persona of Betty Crocker was invented by the Washburn-Crosby Company (which would later become General Mills) as a feminine "face" for the company's public relations. [1] Early editions of the cookbook were ostensibly ...

  9. For Dummies - Wikipedia

    en.wikipedia.org/wiki/For_Dummies

    For Dummies is an extensive series of instructional reference books which are intended to present non-intimidating guides for readers new to the various topics covered. The series has been a worldwide success with editions in numerous languages. The books are an example of a media franchise, consistently sporting a distinctive cover—usually ...

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