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  2. Odette (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Odette_(restaurant)

    Odette is a 3100-square-foot restaurant located in the Supreme Court wing of the National Gallery Singapore. It serves French cuisine with Asian/Singaporean influences. [1][3][4] Royer named the restaurant in honor of his grandmother, who taught him how to cook. [5][6] He credits his grandmother and her cooking philosophies for inspiring him to ...

  3. List of Michelin-starred restaurants in Singapore - Wikipedia

    en.wikipedia.org/wiki/List_of_Michelin-starred...

    Hill Street Tai Hwa Pork Noodle, a Michelin starred Singaporean hawker stall. This article contains a complete list of Michelin-starred restaurants in Singapore. The 2016 edition was the first edition of the Michelin Guide to Singapore to be published. At the time, Singapore was the first country in Southeast Asia to have Michelin starred ...

  4. Sizzler - Wikipedia

    en.wikipedia.org/wiki/Sizzler

    A new restaurant concept was created, featuring a lighter and more open dining room. The changes were accompanied by a new menu. In an effort to return to its roots, Sizzler emphasized steaks, seafood, and the salad bar. While the all-you-can-eat buffet was phased out in some locations, it remained in many others. [5]

  5. Saint Pierre (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Saint_Pierre_(restaurant)

    1.2861°N 103.8537°E. / 1.2861; 103.8537. Website. saintpierre .com .sg. Saint Pierre is a Michelin-starred French cuisine restaurant in Singapore. Named after the Saint Pierre Chapel in Notre-Dame de Paris, it serves Asian-French cuisine. [1] It was opened by Belgian -born chef Emmanuel Stroobant and his Malaysian-Chinese wife Edina Hong.

  6. Shoukouwa - Wikipedia

    en.wikipedia.org/wiki/Shoukouwa

    Shoukouwa is a two Michelin-starred Japanese sushi restaurant in Singapore. [1] The restaurant serves traditional edomae-style sushi courses with ingredients imported from Japan four times per week. [2] Shoukouwa was opened by Belgium-born chef Emmanuel Stroobant in 2016. Kazumine Nishida currently serves as the restaurant's head chef.

  7. Jumbo Seafood - Wikipedia

    en.wikipedia.org/wiki/Jumbo_Seafood

    www.jumboseafood.com.sg. Jumbo Seafood[a] is a Singaporean restaurant chain specialising in the seafood aspects of Singaporean cuisine and dishes, such as Chili crab. First opened in 1987 with an outlet at the East Coast Seafood Centre modeling and taking design elements similar to the non affiliated JUMBO Floating Restaurant Hong Kong, Jumbo ...

  8. Iggy's - Wikipedia

    en.wikipedia.org/wiki/Iggy's

    Iggy's is a restaurant in Singapore which serves Modern European cuisine. It has been named in The World's 50 Best Restaurants since 2009, including the best Asian restaurant in 2012. It was awarded one star in the 2017 Singapore edition of the Michelin Guide. [1] It has been named as the best restaurant in Asia by the Miele Guide on three ...

  9. Chatterbox (restaurant) - Wikipedia

    en.wikipedia.org/wiki/Chatterbox_(restaurant)

    126 (main dining area) 15 (bar) Reservations. Yes. Website. Chatterbox. Chatterbox is a restaurant located in Hilton Singapore Orchard. The restaurant opened on 1 August 1971 at The Mandarin Singapore and has since undergone several relocations and renovations. It is known for its Hainanese chicken rice, which was introduced to Chatterbox's ...