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Clam. Clam is a common name for several kinds of bivalve molluscs. The word is often applied only to those that are edible and live as infauna, spending most of their lives halfway buried in the sand of the seafloor or riverbeds. Clams have two shells of equal size connected by two adductor muscles and have a powerful burrowing foot. [1]
Giant clam. Tridacna gigas, the giant clam, is the most well-known species of the giant clam genus Tridacna. Giant clams are the largest living bivalve mollusks. Several other species of "giant clams" in the genus Tridacna, are often misidentified as Tridacna gigas. Known to indigenous peoples of East Asia for thousands of years, the Venetian ...
Geoduck. The Pacific geoduck (/ ˈɡuːiˌdʌk / GOO-ee-duk; Panopea generosa) is a species of very large saltwater clam in the family Hiatellidae. [1][2] The common name is derived from the Lushootseed name, gʷidəq. The geoduck is native to the coastal waters of the eastern North Pacific Ocean from Alaska to Baja California. [2]
As food. Pacific razor clams are a highly desirable shellfish species and are collected by both commercial and recreational harvesters. [5] Razor clams, like other shellfish, may accumulate dangerous levels of the marine toxin domoic acid. [6] Harvesters should check current public health recommendations by marine authorities before collecting ...
Tresus capax is a species of saltwater clam, marine bivalve mollusk, common name the fat gaper, in the family Mactridae. [1] It also shares the common name horse clam with Tresus nuttallii a species which is similar in morphology and lifestyle. Both species are somewhat similar to the geoduck (Panopea generosa, which is in the family ...
The hard clam (Mercenaria mercenaria), also known as the round clam, hard-shell (or hard-shelled) clam, or the quahog, [a] is an edible marine bivalve mollusk that is native to the eastern shores of North America and Central America from Prince Edward Island to the Yucatán Peninsula. It is one of many unrelated edible bivalves that in the ...
Atlantic surf clam. A 15 cm adult shell of Spisula solidissima from Long Beach, Long Island. Right valve at the top, left valve at the bottom. The Atlantic surf clam (Spisula solidissima), also called the bar clam, hen clam, skimmer or simply sea clam, is a very large, edible, saltwater clam or marine bivalve mollusk in the family Mactridae.
Pismo is known as the clam capital of the world. [ citation needed ] Nearly over 2.5 million people visit Pismo Beach. The first wharf at Pismo was built in 1882, followed by a full-length pier built in 1924 that was financed and constructed by William Woodrow Ward , who allowed full use of it by the public.
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