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  2. Textured vegetable protein - Wikipedia

    en.wikipedia.org/wiki/Textured_vegetable_protein

    Textured soy chunks. Textured or texturized vegetable protein (TVP), also known as textured soy protein (TSP), soy meat, or soya chunks, is a defatted soy flour product, a by-product of extracting soybean oil. It is often used as a meat analogue or meat extender. It is quick to cook, with a protein content comparable to some meats.

  3. Bob's Red Mill - Wikipedia

    en.wikipedia.org/wiki/Bob's_Red_Mill

    Bob's Red Mill is an American brand of whole-grain food marketed by employee-owned [5] American [6] company Bob's Red Mill Natural Foods of Milwaukie, Oregon. The company was established in 1978 by Bob and Charlee Moore, early adopters of the whole grains movement, when other suppliers were making more money by making faster, cheaper products.

  4. Morningstar Farms - Wikipedia

    en.wikipedia.org/wiki/Morningstar_Farms

    Two Morningstar veggie burgers on a frying pan. Morningstar Farms (stylized as MorningStar Farms) is a division of Kellanova that produces vegan and vegetarian food. [1] Many of their offerings are plant-based variations of traditionally meat products. [2]

  5. Taste: Textured vegetable protein doesn't have to be scary ...

    www.aol.com/news/taste-textured-vegetable...

    Just like a juicy steak supports a cattle rancher, a TVP taco could support your local soybean farmer.

  6. Texturized Vegetable Protein Market to Reach USD 2,668.9 ...

    lite.aol.com/tech/story/0022/20250109/9329340.htm

    Western Europe is expected to generate a high demand for textured vegetable protein. The region is likely to experience a CAGR of 4.3% through 2033 for textured vegetable protein. An expected valuation of USD 893 million by 2033. Demand for texturized vegetable protein in Japan is anticipated to rise at a CAGR of 8.6% through 2033.

  7. Meat alternative - Wikipedia

    en.wikipedia.org/wiki/Meat_alternative

    A tempeh burger Chinese style tofu from Buddhist cuisine is prepared as an alternative to meat. Two slices of vegetarian bacon. A meat alternative or meat substitute (also called plant-based meat, mock meat, or alternative protein), [1] is a food product made from vegetarian or vegan ingredients, eaten as a replacement for meat.

  8. Founder Refuses To Sell His $100M Company To ... - AOL

    www.aol.com/bob-red-mill-employees-gifted...

    Image credits: Bob’s Red Mill (YouTube) Bob Moore passed away a few days before his 95th birthday, having lived a long and fulfilling life while remaining true to himself until the very end

  9. Arrowhead Mills - Wikipedia

    en.wikipedia.org/wiki/Arrowhead_Mills

    Arrowhead Mills was founded in 1960 by nutritionist Frank Ford in Hereford, the seat of Deaf Smith County in the southern Texas Panhandle west of Amarillo, Texas. Ford sought to sell corn and wheat free of pesticides. The grains were initially stone-ground and sold to local markets.

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