Search results
Results from the WOW.Com Content Network
Mentha viridis (L.) L. Mentha walteriana Opiz Spearmint ( Mentha spicata ), also known as garden mint , common mint , lamb mint and mackerel mint , [ 5 ] [ 6 ] is native to Europe and southern temperate Asia , extending from Ireland in the west to southern China in the east. [ 7 ]
Peppermint is used for flavouring ice cream, candy, fruit preserves, alcoholic beverages, chewing gum, toothpaste, and some shampoos, soaps, and skin care products. [ 38 ] [ 39 ] Menthol activates cold-sensitive TRPM8 receptors in the skin and mucosal tissues, and is the primary source of the cooling sensation that follows the topical ...
Mentha, also known as mint (from Greek μίνθα míntha, [2] Linear B mi-ta [3]), is a genus of flowering plants in the mint family, Lamiaceae. [4] It is estimated that 13 to 24 species exist, but the exact distinction between species is unclear.
Beyond peppermint oil's refreshing smell and cooling sensation, the touted antibacterial, anti-fungal, antioxidant and anti-inflammatory properties could — theoretically — make it a valuable ...
Pages for logged out editors learn more. Contributions; Talk; Mentha viridis
Peppermint extract can be substituted in recipes with peppermint oil (a stronger ingredient primarily used in candy-making), crème de menthe, or peppermint schnapps. If the food is not heated, the alcoholic properties of liqueurs may remain present in the finished product. [5] Peppermint extract may also be added to hot water to create ...
It can be used as an edible herb (like spearmint or peppermint) [13] and to make a herbal tea. [8] The cultivated variety known as eau de Cologne mint or bergamot mint is used to produce mentha citrata oil, also known as bergamot mint oil, an ingredient used in perfumery [ 9 ] [ 14 ] (not to be confused with bergamot essential oil ).
Menthyl acetate is a natural monoterpene which contributes to the smell and flavor of peppermint. It is the acetate ester of menthol . Menthyl acetate constitutes 3–5% of the volatile oil of mentha piperita , contributing to its smell and flavour.