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A famine is a widespread scarcity of food [1] [2] caused by several possible factors, including, but not limited to war, natural disasters, crop failure, widespread poverty, an economic catastrophe or government policies. This phenomenon is usually accompanied or followed by regional malnutrition, starvation, epidemic, and increased mortality ...
The Great Famine was restricted to Northern Europe, including the British Isles, Northern France, the Low Countries, Scandinavia, Germany, and western Poland. [16] It also affected some of the Baltic states except for the far eastern Baltic, which was affected only indirectly. [16] The famine was bounded to the south by the Alps and the Pyrenees.
Breads made of orache and bran, fried in machine oil, were used as food in besieged Leningrad. [citation needed]A famine food or poverty food is any inexpensive or readily available food used to nourish people in times of hunger and starvation, whether caused by extreme poverty, such as during economic depression or war, or by natural disasters such as drought.
A famine is a phenomenon in which a large proportion of the population of a region or country are so undernourished that death by starvation becomes increasingly common. In spite of the much greater technological and economic resources of the modern world, famine still strikes many parts of the world, mostly in the developing nations.
Famine memorial in Ballingeary, County Cork Ballingeary famine soup-pot Ballingeary famine plaque. Souperism was a phenomenon of the Irish Great Famine.Protestant Bible societies set up schools in which starving children were fed, on the condition of receiving Protestant religious instruction at the same time.
Famine in the Fatimid Caliphate, with food price increases [16] Egypt: 1004–1007 Famine, resulting in food scarcity, price increases and widespread illnesses. Caliph al-Ḥākim punished merchants who raised prices too high with the death penalty, and prohibited the slaughter of healthy cows which could be used for ploughing [16]
Famine scales are metrics of food security going from entire populations with adequate food to full-scale famine.The word "famine" has highly emotive and political connotations and there has been extensive discussion among international relief agencies offering food aid as to its exact definition.
Starvation is a severe deficiency in caloric energy intake, below the level needed to maintain an organism's life. It is the most extreme form of malnutrition.In humans, prolonged starvation can cause permanent organ damage [1] and eventually, death.