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  2. Chef de cuisine - Wikipedia

    en.wikipedia.org/wiki/Chef_de_cuisine

    A chef de cuisine (French pronunciation: [ʃɛf.də.kɥi.zin], French for head of kitchen) or head chef is a chef that leads a kitchen and its cooks. [1] [2] A chef patron (feminine form chef patronne) (French for boss chef) or executive chef is a chef that manages multiple kitchens and their staff.

  3. White House Executive Chef - Wikipedia

    en.wikipedia.org/wiki/White_House_Executive_Chef

    Cristeta Comerford, the White House executive chef from 2005 to 2024. The White House executive chef is the individual responsible for managing the kitchens, and for planning and preparing of all menus and meals for the president of the United States and the first family, which includes their private meals, their private entertaining, and official state functions at the White House in ...

  4. Template:White House Executive Chef - Wikipedia

    en.wikipedia.org/wiki/Template:White_House...

    Main page; Contents; Current events; Random article; About Wikipedia; Contact us; Help; Learn to edit; Community portal; Recent changes; Upload file

  5. Gavin Kaysen - Wikipedia

    en.wikipedia.org/wiki/Gavin_Kaysen

    Chef Kaysen in July 2022. Chef Kaysen preparing food at his restaurant Demi with chef de cuisine Adam Ritter in April 2019. Gavin Kaysen (born in Thousand Oaks, California) is executive chef and owner of Spoon and Stable, Bellecour Bakery, Demi, Socca, and Mara all in Minneapolis. [1] [2] He received the James Beard Award for Best Chef: Midwest ...

  6. Category:White House Executive Chefs - Wikipedia

    en.wikipedia.org/wiki/Category:White_House...

    Download as PDF; Printable version; In other projects ... White House Executive Chef * Template:White House Executive Chef; C. Pierre Chambrin; Cristeta Comerford; H ...

  7. Scott Leibfried - Wikipedia

    en.wikipedia.org/wiki/Scott_Leibfried

    In 2006, Leibfried became the executive chef at Soleil @K in San Diego. In August 2012, Leibfried became the corporate chef at Fleetwood's restaurant in Maui. Because of this, he left his position on Hell's Kitchen as the blue team's sous chef for the first ten seasons, and was replaced by James Avery in the eleventh season of Hell's Kitchen U.S.

  8. Jose Garces - Wikipedia

    en.wikipedia.org/wiki/Jose_Garces

    Chef Douglas Rodriguez opened Alma de Cuba in Philadelphia with Garces as his executive chef in 2001. Garces opened his first restaurant in 2005, Amada, named after his grandmother. The Spanish tapas restaurant was followed by restaurant concepts with locations in Philadelphia, Chicago, Arizona, [ 4 ] New Jersey, Palm Springs, [ 5 ] Washington ...

  9. Daniel Humm - Wikipedia

    en.wikipedia.org/wiki/Daniel_Humm

    Daniel Humm (born September 21, 1976) [2] is a Swiss plant-based chef and owner of Daniel Humm Hospitality, the New York-based hospitality group behind the highly acclaimed Eleven Madison Park, [3] [4] [5] Clemente Bar, and direct-to-consumer lifestyle brand Eleven Madison Home. In September 2024, he was appointed a UNESCO Goodwill Ambassador ...

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