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  2. This Cream Cheese Frosting Is Just Begging For A Cupcake - AOL

    www.aol.com/cream-cheese-frosting-just-begging...

    2 1/2 c. Using a fine-mesh sieve, sift confectioners’ sugar into a medium bowl. In the large bowl of a stand mixer fitted with the paddle attachment, beat butter and salt on medium-high speed ...

  3. 100+ Festive Holiday Desserts To Make Your Christmas Spread ...

    www.aol.com/97-festive-holiday-desserts...

    Peanut Butter Blossoms. As the story goes, a woman by the name of Mrs. Freda F. Smith from Ohio developed the original recipe for these for The Grand National Pillsbury Bake-Off competition in 1957.

  4. Spread These Pumpkin Bars with Lots of Cream Cheese Frosting

    www.aol.com/spread-pumpkin-bars-lots-cream...

    Yields: 12-16 servings. Prep Time: 10 mins. Total Time: 2 hours. Ingredients. Pumpkin Bars. 1 1/2 c. unsweetened pumpkin puree. 3/4 c. vegetable oil. 2/3 c. packed light brown sugar

  5. Custard pie - Wikipedia

    en.wikipedia.org/wiki/Custard_pie

    Both Europe and Asia had recipes that contained custards. The word "custard" derives from crustade (a pie with a crust), [4] or from croustade (an edible container of savoury food). After the 16th century, custards began to be used in individual dishes rather than as a filling in crusts. [1] Today, custards are used as filling in pies and tarts ...

  6. Cherpumple - Wikipedia

    en.wikipedia.org/wiki/Cherpumple

    [3] [4] The combined dessert is coated in cream cheese frosting. [3] [4] According to the Cherpumple's creator, pop culture humorist Charles Phoenix, "Cherpumple is short for cherry, pumpkin and apple pie. The apple pie is baked in spice cake, the pumpkin in yellow and the cherry in white." [4] Cherpumple was invented in 2009.

  7. Custard tart - Wikipedia

    en.wikipedia.org/wiki/Custard_tart

    Modern custard tarts are usually made from shortcrust pastry, eggs, sugar, milk or cream, and vanilla, sprinkled with nutmeg and then baked. Unlike egg tart, custard tarts are normally served at room temperature. They are available either as individual tarts, generally around 8 cm (3.1 in) across, or as larger tarts intended to be divided into ...

  8. The 3-Ingredient Appetizer I Always Make for the Holidays

    www.aol.com/3-ingredient-appetizer-always...

    Transfer the cream cheese mixture to the prepared baking dish. Bake until beginning to bubble, about 20 minutes. If desired, broil the top for 1 to 2 minutes until golden brown.

  9. 20 Christmas Casseroles Just Like Grandma Used to Make

    www.aol.com/20-christmas-casseroles-just-grandma...

    This broccoli dish is the ultimate comfort food, combining tender broccoli florets with a creamy cheese sauce and a golden, crispy topping. ... View Recipe. Sour Cream-&-Onion Chicken Casserole.

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