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  2. Ronco - Wikipedia

    en.wikipedia.org/wiki/Ronco

    Ronco is known for a wide range of products marketed and in some cases invented by Ron Popeil. Among them are: Showtime Rotisserie: The Ronco collection of rotisserie ovens can be used to cook chickens, barbecue ribs, lamb racks, seafood, and roasted vegetables. "Set it, and forget it!" [12]

  3. Rotisserie - Wikipedia

    en.wikipedia.org/wiki/Rotisserie

    Ron Popeil, inventor of the Ronco "Showtime" rotisserie oven, claims that 6 rpm is an ideal speed for cooking a variety of food. Generally speaking, when a whole animal is being spit roasted, it is best rotated faster in the early part of the roasting, to help interior temperature rise without burning the exterior.

  4. Ron Popeil - Wikipedia

    en.wikipedia.org/wiki/Ron_Popeil

    Ronald Martin Popeil [1] (/ p oʊ ˈ p iː l / poh-PEEL; [2] May 3, 1935 – July 28, 2021) was an American inventor and marketing personality, and founder of the direct response marketing company Ronco. He made appearances in infomercials for the Showtime Rotisserie and coined the phrase "Set it, and forget it!" as well as popularizing the ...

  5. Have a turkey this size? You need to start thawing today - AOL

    www.aol.com/news/turkey-size-start-thawing-today...

    Turkey Size. How long to thaw? When to start thawing. 4-12 pounds. 1 to 3 days. Monday, Tuesday, or Wednesday. 12-16 pounds. 3 to 4 days. Sunday or Monday. 16 to 20 pounds

  6. When’s the best time to thaw your Thanksgiving turkey? Size ...

    www.aol.com/best-time-thaw-thanksgiving-turkey...

    That means a larger 20-pound turkey would need at least five days of thawing time in a fridge set to 40 degrees. “Turkeys must be kept at a safe temperature during ‘the big thaw,’ “ the ...

  7. How much turkey to make per person on Thanksgiving: A fowl ...

    www.aol.com/news/much-turkey-per-person-cooking...

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  9. How Long Does It Take to Cook the Perfect Turkey? - AOL

    www.aol.com/lifestyle/long-does-cook-perfect...

    If the stuffing in your turkey has reached a temperature of 165°F, the temperature of the innermost part of the turkey's thigh is likely between 165°F to 185°F, at which point it is done.

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