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Savory spinach pie is a pastry eaten throughout Southeastern Europe. The filling is made of chopped spinach (sometimes chard ) and usually feta or white cheese, and egg . Etymology and history
Inspired by spanakopita, a Greek spinach pie, we stuff these pinwheels with an unbeatable combination of cheeses, chopped spinach, dill, and lemon zest. Then we added chopped artichoke hearts and ...
Easy Greek Spinach Pie for Beginners (Spanakopita) Store-bought phyllo pastry is the key to this easy-to-make version of the classic spinach pie, one that combines spinach and feta with the ...
A pie or tart consisting of a pastry and a filling of either fruit, a crumbled butter and sugar mix, or a cooked rice and custard porridge. Västerbotten pie Sweden: Savory A pie filled with a mixture of Västerbotten cheese, cream and eggs. [citation needed] Walnut pie: Worldwide Sweet A pie prepared using walnuts as a main ingredient ...
Spanakopita (Spinach Pie) When you're in need of a tasty spring lunch, look no further than Greek spinach pie. The herby creamy spinach center will fill you up! Don't worry about finicky phyllo ...
A phyllo pastry pie with a spinach and cheese filling. Syglino (σύγκλινο) Pork coldcut made in Mani. Tiropita (τυρόπιτα) Tiropita or tyropita is a Greek layered pastry pie with a feta cheese filling. Tomatokeftedes (τοματοκεφτέδες) Tomato fritters. Saganaki (σαγανάκι) Fried cheese.
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Ioannis (Yiannis) Dimitras (Greek: Γιάννης Δημητράς; born 12 April 1954) is a Greek singer. He represented Greece in the Eurovision Song Contest in 1981 , performing seventeenth on the night, before Cyprus and after Belgium , with the song " Feggari kalokerino ", and placed eighth out of twenty, with fifty-five points. [ 1 ]