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2. 65 Best-Ever Taco Recipes You Need for Cinco de Mayo ... - AOL

   www.aol.com/65-best-ever-taco-recipes-151620478.html

   Our 65 best-ever taco recipes range from fish taco recipes and taco soup and taco salad recipes, to taco casserole recipes, street tacos, breakfast tacos, ground beef tacos, Mexican birria tacos ...

3. Grilled Steak Tacos with Avocado Salsa Recipe - AOL

   homepage.aol.com/food/recipes/grilled-steak...

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4. 61 Taco Recipe Ideas to Get You Through Every Tuesday ... - AOL

   www.aol.com/61-taco-recipe-ideas-every-120000080...

   Taco Tuesday is your favorite day of the week. But the usual suspects (read: ground beef with shredded cheese and basic fixings) are feeling a little, well…boring. Spice up your menu with these ...

5. 10 Healthiest Chipotle Orders, According to Dietitians - AOL

   www.aol.com/10-healthiest-chipotle-orders...

   Nutrition (Per order): Calories: 615 Fat: 23 g Carbs: 73 g Protein: 30 g. You can order the Veggie Full Bowl at Chipotle, which is fully vegetarian-friendly and comes with 18 grams of protein.

6. Chili-Spiced Skirt Steak Tacos Recipe - AOL

   homepage.aol.com/.../chili-spiced-skirt-steak-tacos

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7. Skirt steak - Wikipedia

   en.wikipedia.org/wiki/Skirt_steak

   Skirt steak is also traditional in Mexican cuisine, particularly in the north where it is known as arrachera, and is generally marinated, grilled and served in tortillas, and with a squeeze of lime juice, guacamole, salsa, and onions as a taco. [11] It is also the cut of choice for making fajitas and Cornish pasties.

8. Carne asada - Wikipedia

   en.wikipedia.org/wiki/Carne_asada

   Carne ranchera can be purchased from meat markets either prepared (preparada, i.e., already marinated) or not (no preparada), for marinating at home. [1]The meat is characteristically marinated in lime juice, salt, and Mexican seasonings, but may also be simply rubbed with salt or spice rubs such as lemon pepper, before grilled.

9. List of steak dishes - Wikipedia

   en.wikipedia.org/wiki/List_of_steak_dishes

   Steak sauce is a dark brown sauce commonly served as a condiment for beef in the United States; the original sauce which it is derived from is known in Britain as "brown sauce". Also derived from "brown sauce" in Japan tonkatsu sauce [5] has a slight variation in ingredients.