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Price of milk in the UK from 1990 to 2019, both each month and the two-year average. Values are in 2019 prices [1] In Europe, UK milk production is third after France & Germany and is around the tenth highest in the world. There are around 12,000 dairy farms in the UK. [2] Around 14 billion litres of milk are commercially produced in the UK ...
Agriculture in the United Kingdom uses 70% of the country's land area, employs 1% of its workforce (462,000 people) and contributes 0.5% of its gross value added (£13.7 billion). The UK currently produces about 54% of its domestic food consumption. [1] Agricultural activity occurs in most rural locations.
Agricultural activity occurs in most rural locations. It is concentrated in the drier east (for crops) and the wetter west (for livestock). [3] There are over 100,000 farm holdings, which vary widely in size. [4] [5] The main crops that are grown are wheat, barley, oats, potatoes, sugar beets, fruits and vegetables.
The dairy industry is well-developed in more favourable parts of the country, [citation needed] livestock is raised in the upland areas, with the mountainous areas being used extensively for sheep farming. There are 1,600,000 hectares (4,000,000 acres) of farmland in Wales and eighty percent of the country is classified as being in a "Less ...
Arla Aylesbury is the largest dairy in the UK; at opening it was the world's biggest dairy, [1] processing over 1.75 billion pints (1 billion litres) of milk per year, around 10% of the milk in the UK. It is owned by Arla Foods UK which is a subsidiary of Arla Foods, a large producer of dairy products in Scandinavia.
Dairy products companies of the United Kingdom (1 C, 43 P) Pages in category "Dairy farming in the United Kingdom" The following 19 pages are in this category, out of 19 total.
The UK has rarely been self-sufficient in terms of food supply. In 2023, the country was 54–60% self-sufficient in food. [4] [5] In 2022, the country produced enough sheep and milk to be self-sufficient, and almost enough poultry, eggs and cereals, but other foods, such as rice, tomatoes and exotic fruits, had to be imported. [6]
Dairy farming is a class of agriculture for the long-term production of milk, which is processed (either on the farm or at a dairy plant, either of which may be called a dairy) for the eventual sale of a dairy product. Dairy farming has a history that goes back to the early Neolithic era, around the seventh millennium BC, in many regions of ...