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The Federal Meat Inspection Act of 1906 (FMIA) is an American law that makes it illegal to adulterate or misbrand meat and meat products being sold as food, and ensures that meat and meat products are slaughtered and processed under strictly regulated sanitary conditions. [1]
In 1946, the scope of inspection was expanded with the passage of The Agricultural Marketing Act (AMA), (7 U.S.C. 1621 et seq..) which allowed for inspection of exotic and game animals on a fee-for-service basis. The 1946 Act also provided USDA the authority to inspect, certify and identify the class, quality and condition of agricultural products.
The “Meat Inspection Act,” which accompanied the law, made tax payers pay for the new regulation. [20] The Department of Chemistry was transformed into a regulatory body charged with regulating packaging, labeling and protecting the consumer.
The FSIS draws its authority from the Federal Meat Inspection Act of 1906, the Poultry Products Inspection Act of 1957 and the Egg Products Inspection Act of 1970. Food products under the jurisdiction of the FSIS, and thus subject to inspection, are those that contain more than 3% meat or 2% poultry products, with several exceptions, [ 1 ] and ...
Regardless, the huge slabs of meat that once characterized the average American's diet became rarer. Although beef certainly made a comeback, it never really regained its position at the center of ...
To understand why meat safety is a problem, it helps to look at how meat is grown and processed. Factory farms, where most meat come from, force animals into very close quarters, where they can ...
Meat inspection is a crucial part of food safety measures and encompasses all measures directed towards the prevention of raw and processed meat spoilage. Relevant regulations include: Federal Meat Inspection Act; Wholesome Meat Act; Inspected beef carcasses tagged by the USDA. These are enacted by Food Safety and Inspection Service
According to the lawsuit, which was brought forth by the public-interest law firm Institute for Justice (I.J.), the ban violates two federal laws, the Federal Meat Inspection Act (FMIA) and the ...