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  2. Potbelly stove - Wikipedia

    en.wikipedia.org/wiki/Potbelly_stove

    A potbelly stove is a cast-iron, coal-burning or wood-burning stove that is cylindrical with a bulge in the middle. [1] The name is derived from the resemblance of the stove to a fat person's pot belly. Potbelly stoves were used to heat large rooms and were often found in train stations or one-room schoolhouses. The flat top of the stove allows ...

  3. Wood-burning stove - Wikipedia

    en.wikipedia.org/wiki/Wood-burning_stove

    A 19th-century example of a wood-burning stove. A wood-burning stove (or wood burner or log burner in the UK) is a heating or cooking appliance capable of burning wood fuel, often called solid fuel, and wood-derived biomass fuel, such as sawdust bricks.

  4. 35 of the very best outdoorsy gifts for hikers, hunters and ...

    www.aol.com/lifestyle/best-outdoorsy-gifts-for...

    Enjoy winter evenings and summer camp nights around the fire pit with this wood-burning smokeless option from Solo Stove. It's a compact choice that can be used as a fire pit or camping heater ...

  5. List of stoves - Wikipedia

    en.wikipedia.org/wiki/List_of_stoves

    The term commonly refers to wood-burning stoves for domestic heating, although it is also applied to cooking stoves. Cocklestove or ceramic stove or tile stove; Community Cooker; Cook stove – heated by burning wood, charcoal, animal dung or crop residue. Cook stoves are commonly used for cooking and heating food in developing countries. EcoZoom

  6. Kitchen stove - Wikipedia

    en.wikipedia.org/wiki/Kitchen_stove

    Cooker and stove are often used interchangeably. The fuel-burning stove is the most basic design of a kitchen stove. As of 2012, it was found that "Nearly half of the people in the world (mainly in the developing world), burn biomass (wood, charcoal, crop residues, and dung) and coal in rudimentary cookstoves or open fires to cook their food."

  7. Stove - Wikipedia

    en.wikipedia.org/wiki/Stove

    The first wood-burning stove was patented in Strasbourg in 1557, two centuries before the Industrial Revolution, which would make iron an inexpensive and common material, so such stoves were high end consumer items and only gradually spread in use. [18] Wood-burning stoves are still commonly used today in less-developed countries. [19] [20]

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