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  2. 12 Summer Vegetables to Grow, Cook, and Eat This Year - AOL

    www.aol.com/12-summer-vegetables-grow-cook...

    Though technically a fruit, juicy summer tomatoes can be used in so many recipes. Choose from tiny cherry tomatoes, big heirlooms, or even green tomatoes for a taste of summertime.

  3. Which vegetables to plant come spring? Depends on your ... - AOL

    www.aol.com/news/vegetables-plant-come-spring...

    “What should I plant?” is a question new vegetable gardeners tend to ask me over winter, when planning their first gardens. Over the past few years, however, I’ve updated my advice to add ...

  4. When the Weather's Cool, These Spring Vegetables Are at Their ...

    www.aol.com/weathers-cool-spring-vegetables-best...

    Sure, summer has its berries and all those tomatoes, and fall is known for a literal cornucopia of produce, but forgive us for thinking that spring is the actual best season for fresh vegetables.

  5. Upside-down gardening - Wikipedia

    en.wikipedia.org/wiki/Upside-down_gardening

    Upside-down gardening is a kitchen garden technique where the vegetable garden uses suspended soil and seedlings to stop pests and blight, [1] and eliminate the typical gardening tasks of tilling, weeding, and staking plants. [2] The vegetable growing yield is only marginally affected. Kathi (Lael) Morris was the first known to grow tomatoes ...

  6. List of companion plants - Wikipedia

    en.wikipedia.org/wiki/List_of_companion_plants

    Planting near swan plants help sunflowers grow rapidly. Swan plant: Gomphocarpus physocarpus, Asclepias physocarpa, milkweed: Sunflower: Sunflower, basil: Monarch butterfly: Aphids: Plants that attracts aphids and spider mites: Attracts the monarch butterfly during spring and summer. Basil repels pests that attracts by the swan plant like aphids.

  7. List of tomato cultivars - Wikipedia

    en.wikipedia.org/wiki/List_of_tomato_cultivars

    Common in the UK, used to be the classic breakfast tomato because of the high productivity & taste [2] Azoychka: Yellow 68–78 Heirloom Large Beefsteak Indeterminate Regular leaf Russian Heirloom ripens to pale orange – flavour similar to Limmony [3] Aunt Ruby's German Green: Green 85–95 Heirloom 12–16 oz Beefsteak Indeterminate Regular Leaf

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