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Whisk together. Next, add in the cheese, onions, potatoes, kale and spinach. Stir together and pour into a greased baking dish (I used a round pie dish). Bake uncovered for 35 minutes, or until the top is golden brown. Garnish with parsley. Happy St. Patrick's Day!!! Guinness caramelized onions adapted from Closet Cooking. Read more at Cheese ...
This crustless quiche uses delicious Irish Cheddar, Irish potatoes, and a secret ingredient - Guinness caramelized onions.
This Instant Pot quiche takes just 10 minutes to prep and is loaded with nutritious vegetables, a creamy egg base, and cheesy flavor throughout. The caramelized onions in there take it over the top.
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Meanwhile, heat the oil in a large skillet over medium heat. Add the onions and sprinkle with the salt. Cook, stirring, until the onions are wilted and translucent, about 5 minutes. Reduce the heat and continue to cook, stirring occasionally, until the onions have softened completely and are lightly caramelized, another 20 minutes.
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